Beef Ragout

Beef Ragout


Choice beef simmered in a rich stock with fresh vegetables, served with creamy mashed potato and sautéed spinach.

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Cooking Instructions

At Boxed, we prepare food by hand using the same ingredients and techniques you would at home. Meals are frozen at -35°C so they taste freshly made (no nasty additives or preservatives). All our meals are made to be heated from frozen (often in minutes in your microwave). These cooking instructions are only a guide. Your appliances may operate differently.

Keep this product frozen until ready to cook.

Oven cook

Pre-heat oven to 350°F. Remove sleeve and film. Place on a baking tray on the middle shelf and bake for 45-50 minutes. Ensure food is piping hot before serving.

Microwave 900W (Recommended)

Remove sleeve. Pierce film in several places. Microwave on full power for 8 minutes. Remove film and stir well then microwave for a further 2 minutes. Ensure food is piping hot before serving.


Beef chuck, potatoes, carrots, celery, spinach, onions, shallots, garlic, tomato paste, red wine, bay leaf, basil, thyme, parsley, rosemary, paprika, corn starch, olive oil, heavy cream, butter, salt and pepper.

Food Allergy Information

Gluten free. Contains dairy and celery. This product is made in a facility that processes foods containing tree nuts and seeds.

Environmental Sustainability

We care deeply about the environment which is why our trays and sleeves are made from compostable and recyclable materials, and we use polylactic acid (PLA) films – a biodegradable alternative to plastic made from renewable resources. When you’re done enjoying this delicious meal and have run out of uses for the tray please recycle it.

Nutritional Information

Large (36oz.)
Suggested serving size: 2
Total calories per serving: 603
Total carbs per serving: 37g
Total fat per serving: 32g
Total protein per serving: 42g